Recipe courtesy of Food Network Kitchen
Save Recipe Print
Crispy Breadsticks
Total:
22 min
Prep:
10 min
Cook:
12 min
Yield:
4 servings
Level:
Easy
Total:
22 min
Prep:
10 min
Cook:
12 min
Yield:
4 servings
Level:
Easy

Directions

Mix 2 tablespoons olive oil, 1 teaspoon each fennel seeds, poppy seeds and sesame seeds, and 1/2 teaspoon each salt and pepper. Roll out an 11-ounce package refrigerated breadstick dough into a 16-by-8-inch rectangle. Cut into twelve 16-inch strips and twist into breadsticks. Brush with the oil mixture. Place on 2 parchment-lined baking sheets and bake in a 400 degrees F oven until golden, about 12 minutes.

Photograph by Antonis Achilleos

Categories:
Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Almost-Famous Breadsticks

Recipe courtesy of Food Network Kitchen

Crispy Chickpeas

Recipe courtesy of Giada De Laurentiis

Crispy Kale "Chips"

Recipe courtesy of Melissa d'Arabian

Crispy Roasted Kale

Recipe courtesy of Ina Garten

Crispy Brussels Sprouts

Recipe courtesy of Daphne Brogdon

Crispy Chocolate Chip Cookies

Recipe courtesy of Food Network Kitchen

Crispy Grilled Cheese

Recipe courtesy of Ree Drummond

Crispy Skin Salmon

Recipe courtesy of Claire Robinson

Crispy Roasted Porchetta

Recipe courtesy of Valerie Bertinelli

Browse Reviews By Keyword

          Latest Stories