Orange Bourbon Iced Tea
- Level: Easy
- Yield: 4 to 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 393
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 77
- Dietary Fiber
- 3
- Sugar
- 70
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 9
- Total: 25 min (includes cooling time)
- Active: 10 min
Ingredients
24 ounces brewed orange pekoe tea, chilled
6 ounces bourbon
4 ounces Clover Honey Syrup, recipe follows
4 ounces fresh orange juice plus orange peels, for garnish
Clover Honey Syrup:
1 cup clover honey
Directions
- Add the tea, bourbon, Clover Honey Syrup and orange juice to a pitcher and stir. Pour over ice in individual glasses.
Clover Honey Syrup:
- Combine the honey and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the honey dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.