Creamy White Bean Yogurt Sauce

Name: Creamy White Bean Yogurt Sauce
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H35M0.000S
Yield: 1 cup
Ingredients: 3/4 cup cooked white beans; 1 small garlic clove, coarsely chopped; 1/4 cup plain yogurt; 1/2 lemon, juiced; 2 tablespoons olive oil; Kosher salt and freshly ground black pepper

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Level: Easy
Total: 35 min

Prep: 5 min
Inactive: 30 min

Yield: 1 cup

Level: Easy
Total: 35 min

Prep: 5 min
Inactive: 30 min

Yield: 1 cup

Ingredients

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3/4 cup cooked white beans

1 small garlic clove, coarsely chopped

1/4 cup plain yogurt

1/2 lemon, juiced

2 tablespoons olive oil

Kosher salt and freshly ground black pepper

Directions

Puree the white beans, garlic, yogurt, lemon juice, and olive oil in a mini food processor until very smooth. Taste and season with salt and pepper. Serve with falafel or as a salad dressing.

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Show: Ten Dollar Dinners

Episode: Footloose and Fancy-Free Falafel

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Creamy White Bean Yogurt Sauce

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