Recipe courtesy of Dooky Chase

Old-fashioned Bread Pudding

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  • Level: Easy
  • Total: 1 hr
  • Prep: 20 min
  • Cook: 40 min
  • Yield: 8 servings
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Ingredients

Directions

  1. Preheat the oven to 350 degrees F.
  2. In a bowl, break bread and moisten with evaporated milk and water. Pour eggs over mixture and mix well. Add pineapple, apple, raisins, sugar, and vanilla and mix well. Cut butter into pieces and add to mixture, mixing all ingredients well, Pour into a greased 9 by 13-inch baking dish. Bake for 30 to 40 minutes or until golden brown and cooked through.
27m Easy 99%
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7m Easy 93%
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7m Easy 98%
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25m Easy 95%
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15m Easy 100%
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15m Easy 100%
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27m Easy 98%
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