Triple Pork Sliders

• 1 1/2 pounds ground pork
• 1/2 pound fresh Mexican chorizo sausage, casings removed
• 1/4 cup finely grated Pepper Jack cheese
• 1 small shallot, finely chopped
• 1 clove garlic, finely chopped
• Kosher salt and freshly ground black pepper
• 8 slices applewood smoked bacon, cooked crisp
• 16 small dinner rolls, sliced in half
• Curly leaf lettuce
• 3 sliced plum tomatoes
• Smoked Paprika Mayonnaise, recipe follows

Smoked Paprika Mayonnaise:

• 1/4 cup mayonnaise
• 1 tablespoon smoked paprika
• 1 teaspoon hot sauce (recommended: Sriracha)