Triple Pork Sliders
- Total:
- 23 min
- Prep:
- 15 min
- Cook:
- 8 min
- Yield:
- 16 sliders
- Level:
- Easy
Ingredients
Smoked Paprika Mayonnaise:
Directions
Watch how to make this recipe.
Preheat a flat top grill pan to medium-high heat.
In a medium bowl, mix the ground pork, sausage, cheese, shallot, garlic, and salt and pepper, to taste. Form the meat mixture into small equal-sized patties.
Cook the burgers for 3 to 4 minutes on each side. Remove them from the pan and serve on split rolls with a half a slice of bacon, lettuce, tomato and Smoked Paprika Mayonnaise.
Smoked Paprika Mayonnaise:
Mix all of the ingredients together in s medium bowl. Cover with plastic wrap and refrigerate until serving, allowing the flavors to meld. Can be made a day ahead.
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