Mulled Cider
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 140
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 34
- Dietary Fiber
- 2
- Sugar
- 27
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 11
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
Ingredients
1 quart fresh cider
1 large cinnamon stick
1 lemon, zested
Sprinkle clove powder
3 grates fresh nutmeg
Directions
- Combine all ingredients in saucepan. Bring to simmer. Strain and serve.