Shirley Temple

  • Yield: 1 serving
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Ingredients

2 slices lime

2 maraschino cherries

ice

1 tablespoon grenadine syrup

8 ounces ginger ale

Directions

  1. Muddle two slices fresh lime and one maraschino cherry in a glass. Add ice, one tablespoon grenadine syrup and eight ounces ginger ale. Garnish with a second maraschino cherry.
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