Spicy Beef Melts

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  • Total: 15 min
  • Prep: 15 min
  • Yield: 6 servings, 2 topped crackers each
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Ingredients

Directions

  1. HEAT oven to 350F.
  2. TOP crackers with meat and cheese.
  3. BAKE 4 to 5 min. or until cheese is melted.
  4. MIX sour cream and steak sauce: spoon onto crackers.
  5. TOP with onions and parsley. Serve warm.