Three-Cheese Lasagna Hoagies

Name: Three-Cheese Lasagna Hoagies
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 Servings
Ingredients: 3 cups Gobble-Bolognese sauce; 1 Market Pantry® French Bread, cut in quarters and split crosswise; 1 cup ricotta cheese; 1 (8-ounce) ball fresh mozzarella, sliced; ½ cup shredded Parmesan cheese

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Total: 10 min

Prep: 5 min
Cook: 5 min

Yield: 4 Servings

Total: 10 min

Prep: 5 min
Cook: 5 min

Yield: 4 Servings

Ingredients

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3 cups Gobble-Bolognese sauce

1 Market Pantry® French Bread, cut in quarters and split crosswise

1 cup ricotta cheese

1 (8-ounce) ball fresh mozzarella, sliced

½ cup shredded Parmesan cheese

Directions

1. Place the sauce in a microwave-safe bowl and cover with a damp paper towel. Microwave until hot, stirring occasionally, about 5 minutes.
2. Meanwhile, toast the bread in a toaster oven or oven. Divide the sauce among the bread. Dollop with the ricotta, arrange the mozzarella on top, and sprinkle with the Parmesan.