Zuppa di Frutta

Name: Zuppa di Frutta
Yield: 6 servings.
Ingredients: 2 cups heavy cream; 5 tablespoons plus 1 teaspoon sugar; 4 teaspoons Grappa; 1 - 4 ounce peach; 1 - 4 ounce plum; 1 - 4 ounce nectarine; 3 large strawberries; 18 blueberries

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Level: Easy

Yield: 6 servings.

Level: Easy

Yield: 6 servings.

Ingredients

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2 cups heavy cream

5 tablespoons plus 1 teaspoon sugar

4 teaspoons Grappa

1 - 4 ounce peach

1 - 4 ounce plum

1 - 4 ounce nectarine

3 large strawberries

18 blueberries

Directions

Mix together the cream, the sugar, and the grappa. Blend well.
Slice the peach, plum, and nectarine into 6 slices each. Divide slices among 6 shallow bowls. Cut strawberries in half, divide halves among the 6 bowls. Place 3 blueberries in each bowl.
Divide the cream mixture among the 6 bowls.