Peter and Cassi Dymond, who own the popular New Orleans Satsuma empire, branched out this year to open Pulp and Grind, a Warehouse District craft coffee shop and organic juice bar. Cold-pressed organic juice blends continue their commitment to all things freshly squeezed, while coffee and espresso offerings cover the classics, from mochas to cafe au lait.
Special Dishes: Mocha, Cafe au Lait, Organic Juices
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