When Cupcake Royale opened, it was the first cupcake bakery in Seattle, and it has stood the test of time for 10 years. Its decadent flavors, such as Blueberry Brown Betty and Lavender, are all made with organic sugar and homemade buttercream — earning them a spot in the Cupcake Wars arena.
Special Dishes: Blueberry Brown Betty Cupcake, Lavender Cupcake
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.