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Emeril's Military Contest

Episode | From: Emeril Live
Emeril put out the word to the military that he wanted to cook some of their best recipes. He received entries from every branch. The winners from the Air Force, Marines and Coast Guard are on tap to share their secrets with Emeril. He's joined by the military band, The Swamp Rompers.

Chicken Etouffee

Recipe | Courtesy of Edison Mays Jr.
Total Time:
1 day 1 hour 5 minutes

Clara Corrado - Care Packages from Clara

Episode | From: Food Network Specials
Philadelphia native and spitfire Clara Corrado, 94, has triplet great grandsons in the Air force. The triplets are each stationed far from home, so Clara enlists Mo to help her make some of her best dishes to ship off to the three young military men. Italian Wedding soup, and lemon-flavored pizzelles (and love) make up these delicious care packages.

Katie's Healthy Bites: My Favorite Burgers

Article
There are a ton of tasty burger options beyond just beef. Bison burgers have just as much flavor as regular beef burgers and, best of all, they taste the same! Turkey burgers, salmon burgers and veggie burgers are also high on my list of non-beef options. Here are my favorite bison, turkey and veggie burger recipes.

Veal Chops Cook Along

Episode | From: Cooking Live
Celebrate the first day of summer with the season's best ingredients. Recipes: Herb Roasted Veal Chop, Summer Solstice Vegetable Ragout, and Pesto Bread.

Fall Pantry

Episode | From: Food Network Specials
There's a chill in the air! Time to stock up on fall pantry essentials. Kelsey prepares a Roasted Rosemary Turkey Breast with a Pomegranate Quinoa Pilaf, and a rustic Vegetable Soup incorporating the essential garlic, onion, canned tomatoes and broth. A bubbly Apple Crisp is a fall favorite dessert not to be missed. With the essentials at hand, you can bring life to your dishes now and freeze them for cozy winter meals ahead.

Spring Vegetables

Episode | From: Cooking Live
Tune in as we experiment with the best of Spring vegetables. Recipes: Cold Asparagus w/ Vinaigrette; Cold Asparagus w/ Truffle Mayonnaise; Asparagus w/ Hollandaise Sauce; Buttered Peas; Radish Toasts; Glazed Radishes; Celeriac Remoulade; Fiddlehead Ferns; Ramps Guest: James Peterson

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