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Showing 5,691 - 5700 of 5,929 results for broth
Global Greats
Episode
| From:
The Kitchen
The Kitchen hosts recreate recipes inspired by their favorite global dishes as Sunny Anderson shares her global ingredient shopping tips and her top picks from the grocery store's international aisle. Sunny's Take Home Steak and Garlic Noodles turn last night's steak into a saucy sensation, Alex Guarnaschelli makes a crowd-pleasing Classic Penne Arrabiata, and Katie Lee Biegel's Mussels in White Wine Shallot Broth are salty and delicious. Then, Alex whips up Hoisin Sauce Noodles with Chicken, Jeff Mauro heads to the Caribbean with his Caymanian-Style Jerk Chicken, and Geoffrey Zakarian's Pistachio Greek Honey Cake is light and tangy. Plus, Sunny shows how to amp up a grilled cheese with gochujang and add an exciting crunch topping to chicken salad.
Shrimp and Grits with Creamed Spinach, Tomato Confit and Smoked Bacon Gastrique
Recipe
| Courtesy of Trey Hartinger
- Total Time:
- 2 hours 30 minutes
Boiled Beef with Pickled Vegetables and Pumpkin Seed Oil
Recipe
| Courtesy of Heinz Reitbauer|Steirereck Pogusch
- Total Time:
- 4 hours 18 minutes
Sticky Rice Sesame Seed-Chocolate Balls in a Lemongrass Soup and Almond-Sesame Seed Truffles
Recipe
| Courtesy of Ming Tsai
- Total Time:
- 10 hours
Chicken in a Pot
Recipe
| Courtesy of Mary Sue Milliken|Susan Feniger
Live Shell Roasted Jumbo Day Boat Scallops
Recipe
| Courtesy of Vernon Cardenas
Georgian Short Ribs of Beef with Beets, Leeks and Horseradish Mashed Potatoes
Recipe
| Courtesy of Stephen Kalt
