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Santa's Sweet Spot

Host Eddie Jackson thinks it's time Santa's hard-working elves get some love, too, so for the decorating round, the five talented cookie makers must make one super-sized decorated cookie for Santa plus some tiny decorated cookies for the little guys. Judges Kimberly Bailey, Damiano Carrara and Ree Drummond whip out their magnifying glasses to see which three bakers decorate best no matter the size and which two are headed home. Then, for the display round and with $10,000 on the line, the remaining cookie makers must bring a winter wonderland scene to life using cookies to create a 3D tableau.

Christmas Mischief

There's no hiding when Eddie Jackson tasks five of America's best cookie makers with creating Christmas character masks made of cookies. Judges Vivian Chan, Ree Drummond and Dan Langan decide which masks are marvelous and which are just misses. Then there are more ho-ho-hijinks as a mischievous elf pops up in the pantry and all over the workshop! Inspired by his antics, Eddie asks the cookie makers to create delightful 3-D cookie displays capturing the elf's adventures. Mischief and mayhem abound as the cookie maker who best captures this tiny terror earns $10,000.

Mr. and Mrs. Claus

Everyone knows how Santa Claus spends Christmas Eve, but for this decorating challenge, host Eddie Jackson asks five talented cookie makers to imagine what Christmas Eve looks like for Mrs. Claus. Judges Stephanie Boswell, Ree Drummond and Molly Yeh know that Santa's better half deserves the very best, so only the top three move on to the display challenge, where they have to craft gorgeous fireplace mantels out of cookies with ingredients like Brazil nuts, hazelnuts or macadamia nuts. It's one tough nut to crack, but one cookie maker's fireplace scene will outshine the rest for a $10,000 prize.

Can You Crack This One?

Five clever cookie makers celebrate "piece" on Earth as they make festive puzzle cookies. Then it's a tall order when they have to figure out how to craft a 3-D, standing nutcracker doll out of cookies! They must modernize their nutcrackers with wildly different outfits while incorporating walnuts, pecans or almonds into their cookies. Guest judge Gesine Prado joins hosts Ree Drummond and Eddie Jackson to decide which cookie makers have cracked under the pressure and which are a nut above. When the clock strikes midnight, one cookie maker will march away with the Christmas cookie crown.

Christmas Roots

Five crafty cookie makers turn back the clock with their own interpretation of a young Santa and Mrs. Claus before hosts Ree Drummond and Eddie Jackson decide which designs stand the test of time. Then, the bakers reach deep into the roots of Christmas by building cookie greenhouses with edible windows where Christmas trees can grow and thrive. Their gorgeous greenhouses will be infused with fresh herbs, including basil, rosemary, tarragon, and sage. The cookie maker who constructs the grandest greenhouse will earn some serious green with the $10,000 prize and the title of Christmas Cookie Champion.

Our Better Angels

Five talented cookie makers reveal who's on Santa's list by creating one cookie that shows someone doing a good deed and another with someone being naughty! Hosts Ree Drummond and Eddie Jackson decide who ends up on Santa's good side and which naughty cookie-maker goes home. In round two, the cookiers create the nicest displays of all -- cookie angel figurines. They'll have to use good spirits in their festive figurines, like cinnamon schnapps, mezcal, honey liqueur and white chocolate liqueur. When the heavens clear, only one cookie maker will emerge with the $10,000 prize and the title of Christmas Cookie Champion.

Best of Feeding the Boys

Episode | From: The Pioneer Woman
Ree Drummond is sharing the dinners and sweet treats that her sons love the most. There are Chocolate Spreads decorated with all sorts of fun and crazy toppings for football camp kids, and Breakfast Quesadillas make an easy on-the-go meal for when Bryce and Todd are too busy playing to stop and eat. Another day and another football practice calls for Quick Shells and Cheese, a shortcut pasta dish that never fails to please, and finally, it's sweet fun for mother and son when they make Ice Cream Cookie Sundaes with yummy slice-and-bake cookies and over-the-top toppings.

Christmas Is Coming

Episode | From: The Pioneer Woman
Everyone's invited to the ranch for three fabulous seasonal snapshots as the Drummonds count down to Christmas. Ree's whipping up cozy and casual Rigatoni and Meatballs to eat while they trim the tree, then delicious munchies -- her mom's Holiday Bacon Appetizers -- so she's stocked up for whoever drops by the ranch over the festive season. Then it's a magical Christmas Eve and time to bake Santa's treats. He's asked for chocolate this year when he comes down the chimney, so he's getting incredible Chocolate Mint Brownie Bites. Christmas is coming on the ranch and everyone's in the festive spirit.

Home for the Holidays

Episode | From: The Pioneer Woman
Christmas is coming, and Ree Drummond is sharing make-ahead eats for when the kids get home for the holidays. First, she whips up a shortcut Tex-Mex Meatball Soup that's perfect to have on standby in the days ahead. Then, she preps DIY Holiday Brownie Kits to keep the kids busy and a beautiful Breakfast Burrito Casserole to start a stress-free day. Finally, she brings together an epic stash of Everything Snack Mix, an all-purpose nibble ready for the festive season. That's a time-saving holiday line up to keep the kids fed and entertained.

Ranch Wedding

Episode | From: The Pioneer Woman
It's the invitation of the year as Ree Drummond's daughter Alex says "I do" at her fabulous frontier wedding on the family ranch. Be there every exciting step of the way as the family counts down to the incredible event and documents the high and lows, including dad Ladd's first glimpse of Alex in her stunning lace dress, the rehearsal dinner hosted by the groom's family and even Ree's big decision of which of two mother-of-the-bride dresses she says yes to. Join guests for the epic event with an open-air ceremony on the prairie and reception in a massive floral- and chandelier-decked tent with almost 500 guests, hundreds of staff and vendors, unpredictable Oklahoma weather, amazing eats with an Osage County twist and cocktail performance from musician Travis Linville and Texas band Drywater, who will get the whole party dancing.

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