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Showing 3,121 - 3130 of 6,252 results for diners drive ins and dives
A-Z: W for Wake Up for Waffles
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri is trackin' down off-the-chain chicken from across the globe. In Salt Lake City, there's a unique curry-chicken mashup, and in Albuquerque, N.M, the chicken is down-home fried alongside a sweet take on waffles. Plus, in Grand Junction, Col., the bird's nested in tacos at a spot also puttin' an outrageous culinary spin on guacamole.
A-Z: Z for Zest
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri's goin' coast to coast for decadent dishes. In Brooklyn, N.Y., a Southern-inspired spot is crankin' out fried chicken and waffles, spicy pulled pork and a daily doughnut to die for. Then in Puyallup, Wash., a local's joint is serving up homemade meatballs and fire grilled artichokes.
A-Z: Y for Yummy Yogurt
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's diggin' into hearty helpings -- both saucy and stuffed. In Los Angeles, there's El Salvadorian with a twist, like prime-time pupusas and an extra-meaty burger. In Oregon, a food cart in a motel parking lot is serving up authentic Indian. Plus in Pooler, Ga., a Puerto Rican joint is going crazy with a mofongo mashup and their take on a sloppy joe.
A-Z: M for Massive Meatloaf
Episode
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Diners, Drive-Ins and Dives
Guy Fieri's diggin' into dishes that'll stick to your ribs. In Sioux Falls, S.D., a funky joint is cleaning up familiar favorites, like burgers and mac and cheese. In Fairbanks, Alaska, a place is cookin' up elevated comfort like a lollipop pork chop and 25-ingredient meatloaf. Then in Moorhead, Minn., a spot is serving Midwest mashups, like their take on bibimbap and a chicken fried sandwich.
Savoring Sicily
Episode
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Diners, Drive-Ins and Dives
This trip, Guy Fieri's in Sicily, Italy, diggin' into all the local specialties! Coastal views and craveable flavors abound at this cliffside spot serving primo prawns over squid ink pasta and their house couscous with seafood medley. Then, it's a mouthwatering menu settin' street food front and center with A-list arancini, stuffed flatbread and fully loaded focaccia. Plus, a family-run joint down a cobblestone alley is putting their stamp on traditional dishes, scratch-makin' phenomenal fennel balls and next-level ravioli.
Dirty, Crunchy, Sticky and Veggie
Episode
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Diners, Drive-Ins and Dives
This trip, Guy Fieri's divin' into a smorgasbord of texture and flavor! A BBQ bistro in Sherman Oaks, Calif., is cookin' up eclectic riffs on the classics like sticky ribs with a Korean twist and the-bomb brisket noodles. There's an upscale diner from a husband-and-wife team in Cincinnati, doctoring up a dirty French burger with mouthwatering mornay sauce and platin' top-notch chili crunch chicken nuggets. And in Austin, Texas, a funky veggie-forward spot is firin' up from-scratch vegan patties with a chipotle pesto punch, plus a primo pasta margarita.
A-Z: H for Heavenly Hash
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri's checking out some tried and true local faves. In Kansas City, Mo., a neighborhood favorite is killin' it with their scratch-made standouts like pork hash with black beans. Down the road, the former chef to the President of Italy is dishing up authentic homemade pastas straight out of the family recipe book. Then in Albuquerque, N.M., a Southern joint situated on Route 66 is serving up a smorgasbord of dishes from smoked barbecue chicken to specialty hot dogs.
A-Z: N for Never-Ending Nachos
Episode
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Diners, Drive-Ins and Dives
Guy Fieri is grabbing Southern flavor without ever hittin' the South. In Cambridge, Mass., a funky joint is fryin' up Nashville hot chicken and cookin' up gangster gumbo. A smokin' spot in Sparks, Nev., is firing up wagyu brisket and wing nachos, and finally, in Juneau, Alaska, an Asian-Southern fusion house is puttin' out smoked-brisket pho and honey-bourbon ribs.
A-Z: B for Burgers and Breakfast
Episode
| From:
Diners, Drive-Ins and Dives
On this trip, Guy Fieri's going from breakfast to burgers. In Vancouver, British Columbia, a pie shop is bakin' up both sweet and savory sensations. In Chico, Calif., a morning hot spot is pumping up French toast and spicing up potatoes, while a made-from-scratch spot in Richland, Wash., is making gangster gravlax and a burger topped with a twist.
A-Z: A for Awesome Apples
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's going all in for some comfort and soul. In Charlotte, N.C., a down-home hangout is dishing out Low Country favorites like killer collard greens and standout shrimp and grits. In Las Vegas, a standout strip mall spot is serving their crepe specialties with everything from savory beef to sweet caramel apples. Then in Culver City, Calif., Marc Summers and actor Dann Florek join Guy at the mom-and-pop shop firing up tasty turkey chili and dynamite dogs on cornbread buns.
