Lemon Rosemary Pickled Green Beans; Bloody Mary with Pickled Green Beans; Pickled Eggs and Beets; Spinach and Endive Salad with Pickled Eggs and Beets; Pickled Shrimp; Spicy Dill Pickles and Potato Salad.
Oysters on the Half Shell; Asparagus Soup with Red Pepper Sauce and Lump Crabmeat; Chciken Club Roulades with White Wine Mustard Cream Sauce; Hazelnut-Chocolate Souffle Glace.
Mixed Baby Greens with Fig Vinaigrette; Jumbo Lump Crabmeat Timbale in a Clear Tomato Juice; Chicken en Papillote with Spicy Carrot Jus; Fruit Stew with Oatmeal Dumplings.
Picking the right pasta for the sauce makes all the difference. It's all about the perfect pasta. Crabmeat Ravioli with Red Pepper Cream Sauce, Orecchiette with Smoked Mushrooms and Taso, Lamb and Feta Cheese Lasagna, Rigatoni with Roasted Garlic.