Beef Tenderloin Sandwiches with Horseradish Spread; Stuffed Cornbread with Crab-Boiled Country Style Pork Ribs; Paul's :Make the Whole Crew Happy" Sausage Meatballs with Red Gravy.
Cuba Libre; Mojito; Tostones: Twice Fried Plantain Slices; Annatto Oil and Annatto Paste; Small Turnovers With Classic Picadillo Sauce; Stuffed Loin of Pork "Cuba Libre."