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Smoky Bacon-Wrapped Jalapeño Poppers

Recipe | Courtesy of Valerie Bertinelli
Total Time:
1 hour

Classic Beef Tot Hotdish

Recipe | Courtesy of Molly Yeh
Total Time:
1 hour 20 minutes

Passport to Japan: Edamame, Gyoza, Rice and Teriyaki Beef

Recipe | Courtesy of Kaeko Sherman|Rachael Ray
Total Time:
40 minutes

Roasted Red Pepper Sauce (with Gnocchi)

Recipe | Courtesy of Georgia Downard
Total Time:
20 minutes

Shepherd's Pie Potato Bowls

Recipe | Courtesy of Food Network Kitchen
Total Time:
55 minutes

Pulled Pork Sandwiches

Recipe | Courtesy of Bobby Flay
Total Time:
1 day 4 hours 15 minutes

Chicken Paillards With Herb-Tomato Salad

Recipe | Courtesy of Food Network Kitchen
Total Time:
15 minutes

Spring Lamb Stew

Recipe | Courtesy of Ree Drummond
Total Time:
2 hours 55 minutes

Squash and Chickpea Moroccan Stew

Recipe | Courtesy of Aida Mollenkamp
Total Time:
32 minutes

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