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Crispy Cerveza-Battered Fish

Video | 03:09
Ree Drummond uses Mexican beer and cornstarch in the batter of her fried fish for a light and crisp consistency.

Fish in Santa Barbara

Video | 04:59
The Try Guys go behind the scenes as the filet a fish for the first time at Barbareño in Santa Barbara, California.

Parmesan-Panko Fish Sticks

Video | 10:02
Chef Geoffrey Zakarian shares a grown-up way to satisfy a nostalgic craving with this crispy, cheesy fish and homemade tartar sauce.

Seattle Fish and Chips

Video | 01:12
Guy Fieri stops by The Red Door in Seattle for their pale ale-battered fish and chips served with house-made tartar sauce.

Citrus Arctic Char with Farro

Recipe | Courtesy of Food Network Kitchen
Total Time:
40 minutes

Chile-Crisp Fish Packets

Video | 26:21
The en papillote method -- baking fish in a packet to seal in moisture -- helps ensure perfectly cooked fillets every time. The secret to Priya Krishna's tart, spicy and sweet sauce is chile crisp -- a fiery hot-pepper condiment with plenty of crunch.

Seared Red Mullet with Pea Mélange, Wild Asparagus and Cucumber Pickle

Recipe | Courtesy of Anne Burrell
Total Time:
1 hour 35 minutes

Pistachio-Crusted White Fish

Video | 35:16
For this simple, sophisticated supper, Jaymee Sire teaches you how to segment citrus to make a juicy salsa. Then, she breaks down how to bread your favorite white fish with panko and pistachios and pan fry it to perfection.

Baja Style Fish Tacos

Video | 00:31
Baja Style Fish Tacos

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