This grilled cheese is about to blow your mind. The olives in the bread heighten the saltiness of the feta; the lamb provides a gaminess to balance the saltiness; and the pomegranate and cucumber in the mint salad bring a unique freshness.
Guy rolls into Nashville, Tennessee, to check out Athens Family Restaurant, a Greek spot that serves Kotopita, a creamy chicken and vegetable breakfast pocket made with flaky phyllo dough.