Transform a simple meringue into spooky ghosts, pumpkins and jack-o'-lanterns for Halloween by using a couple of easy piping techniques and some orange and green food coloring.
In the final pre-heat, the three remaining bakers must fill a haunted tree with decorated Halloween cookies. For the grand finale, the bakers have just six hours to construct a spooky "ginger dead" house. Special guest Duff Goldman stops by to put a fright into the bakers, then the most impressive house wins one baker the title of Halloween Baking Champion and $25,000!