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Showing 1,181 - 1190 of 2,104 results for halloween party food

Cutthroat After-Show: Dip

Video | 05:00
Alton reveals the Christmas-themed sabotages to judge Antonia Lofaso.

No-Recipe Road Trip After Show Trailer

Video | 00:40
The Try Guys watch and react to the best and most-outrageous moments of their cross-country culinary road trip.

Roasted Winter Squash

Recipe | Courtesy of Michael Chiarello
Total Time:
1 hour 30 minutes

Ice Cream Taste Test

Video | 03:02
John Henson tests Halloween Baking Championship judges Carla Hall, Zac Young and Stephanie Boswell's taste buds with a cool and creamy flavor challenge.

Behind-the-Scenes Tour

Video | 05:03
Host John Henson and judges Carla Hall, Zac Young and Stephanie Boswell share an inside look at the Henson & Sons Carnival set and kitchen.

Spooky Cake Pop Decorating

Video | 03:47
Host John Henson invites Halloween Baking Championship judges Carla Hall, Zac Young and Stephanie Boswell to show off their skills while decorating some fun monster cake pops.

Gaby Dalkin

EDITORIAL
Gaby Dalkin is a food and lifestyle writer, cookbook author and private chef based in Los Angeles. Her food blog, What's Gaby Cooking, is a bright and lively destination that is as aspirational as it is accessible. While she promotes a healthy lifestyle, Gaby isn't afraid to splurge, showcasing bruschetta bars, creamy butternut squash and her famous "slutty brownies" (a sinful layering of cookie dough, Oreos and brownie). With content that spans her penchant for an easy cocktail, detailed party menus and travel escapades, Gaby has been featured by Food Network, Wired Magazine, Buzzfeed, Cosmopolitan, the Los Angeles Times and Vanity Fair. Every Friday at noon PST, she produces and hosts a cooking show on her Snapchat channel. Most recently Gaby was recognized as a Top 10 Under 40 for 2015 by Apartment Therapy and The Kitchn. She is currently working on her second book. She splits her time between Los Angeles and Seattle.

Baked Brie in Puff Pastry

Video | 22:59
Jet Tila makes the perfect pull-apart appetizer of puff pastry filled with melted Brie cheese and sweet fruit and jam.

Giada's Vegetarian Dishes

Video | 04:09
Giada cooks up three savory, filling meatless dishes.

Countdown: Clams Casino

Video | 28:06
Scott Conant demonstrates how to make this classic appetizer.

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