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Showing 1,441 - 1450 of 2,104 results for halloween party food
Blackberry-Black Pepper Cocktail
Video
| 01:52
Trisha Yearwood mixes up a refreshing blackberry cocktail with a peppery kick.
Lavender Panna Cottas with Pretzel Shortbread
Video
| 03:36
Molly Yeh bakes up sweet and salty cookies for dunking into this custardy and floral dinner party dessert.
Sungold Tomato Campanelle
Video
| 00:51
Giada De Laurentiis' quick and easy pasta dish is fresh, cheesy and absolutely unbelievable.
Pumpkin Alien Cake
Video
| 00:46
This stunning cake depicts an enormous alien dad with tentacle arms made entirely of pumpkin with his teenage daughter made of cake.
Lobster Pan Roast with Salsa Verde and Spicy Tomato Relish
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 2 hours
Meet the Warriors of Halloween Wars
Photo Gallery |
6 Photos
Warm Chicken Parmesan Salad
Video
| 03:43
Giada makes a light dish of Warm Chicken Parmesan Salad for game night.
Kiano Moju
PROFILES
Kiano Moju is a Los Angeles-based culinary producer, director and on-screen personality, as well as the founder and principal of Jikoni, a culinary creative studio in the city's Arts District. She was previously a producer with BuzzFeed's culinary video vertical, Tasty, where she produced such viral successes as Party Rice Around Africa, How to Make Moist Carrot Cake, Making Rainbow Croissants and Making a 4 Flavor Cheesecake. In 2019, Kiano departed Buzzfeed and launched Jikoni — one-part creative video production studio, one-part community-based food site. Jikoni has partnered with Refinery29 and Netflix and hosted a number of specialty events, such as the popular "Cooking for the African Diaspora" series. She holds a bachelor's degree in Communications and Rhetorical Studies from Syracuse University and a Master of Arts in Publishing from University of the Arts London.
