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Butter Burgers

Recipe | Courtesy of Food Network Kitchen
Total Time:
35 minutes

Black Beans and Rice with Cilantro Pesto

Recipe | Courtesy of Bobby Flay
Total Time:
10 hours 20 minutes

The Ultimate Sea Food Soup

Recipe | Courtesy of Tyler Florence
Total Time:
2 hours 15 minutes

Grilled Prime Cheeseteak Tacos

Recipe | Courtesy of Jeff Mauro
Total Time:
2 hours 45 minutes (includes freezing time)

Weeknight Pressure Cooking

Video | 00:47
Bev Weidner gets a lesson in pressure cooking from food editor Rick Martinez, starting with Rick's favorite comfort food, Bacon Refried Beans and Carnitas Tacos. Then they make Bev's favorite, Chicken Cacciatore, in half the time.

Honey Vinegar Glaze

Recipe | Courtesy of Alex Guarnaschelli
Total Time:
10 minutes

Hot Tub Chicken with Roasted Fennel and Sweet Potato

Recipe | Courtesy of Jeff Mauro
Total Time:
9 hours 30 minutes (includes marinating and resting times)

Grilled Pineapple with Vanilla Ice Cream And Rum Sauce

Recipe | Courtesy of Ellie Krieger
Total Time:
30 minutes

Mini Crab Cakes and Cajun Tartar

Recipe | Courtesy of Trisha Yearwood
Total Time:
1 hour 30 minutes (includes chilling time)

Pearl Couscous with Tomato Sauce

Recipe | Courtesy of Food Network Kitchen
Total Time:
20 minutes

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