pancake | Food Network

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American Classics

Episode | From: Cooking Live

A prerequisite for summer is a good, hearty brunch menu. Recipes: Banana Pecan Buttermilk Pancakes; Berry/Maple Syrup; Cream Cheese and Scallion Scrambled Eggs; O�Brien Potatoes; Baked Ham with Brown Sugar Mustard Glaze; Pineapple Upside-Down Cake; Mimosa and Bloody Mary.

Breakfast for Dinner

Episode | From: Easy Entertaining with Michael Chiarello

Today Michael's making a hearty Breakfast for any time of day With recipes for Potato Hash with Baked Eggs, Savory Fluffy Pancake with Fontina, Melon Fettuccini with sweet wine and fresh mint, Café Correcto - espresso with a 'pop" & Grand Mimosa

Wisconsin Secrets

Episode | From: Keith Famie's Adventures

The Dairy State shows Keith its heartland cooking. First Keith TRIES to milk a cow, so he can learn how to make cheese. Then he tries some famous UpsideDown Apple Pecan pancakes and bratwurst. Last, we learn why flaxseed makes one bread special.

More is More

Episode | From: Healthy Appetite with Ellie Krieger

Eating healthy is not about can't have, it's about can have, but the news is even better than that, because when it comes to my top five must haves...more is more. With recipes for Saucy Salmon, Cool Cucumber soup and whole wheat pancakes.

Chinese Roots

Episode | From: Food 911

John Sun loves ordering Chinese food, but is totally lost when it comes to cooking it. Tyler helps John create an amazing Chinese menu for his friends. They create a delectable menu of Scallion Pancakes, General Tso's Chicken, and Salt and Pepper Shrimp.

Two Goys, a Girl and a Brisket!

Episode | From: Food 911

Eric is French, lives in a fabulous New York City apartment, and would love to make a delicious Jewish meal for his wife, Barbara. Tyler introduces Eric to the finer points of making beef brisket, some crispy potato pancakes, and a cinnamon bun babka.

Holiday Entertaining, Wolfgang-style

Episode | From: Wolfgang Puck

Wolfgang shares his secrets to whip up an easy but impressive holiday feast. At a California caviar farm, he finds an alternative to Beluga and later makes his favorite holiday comfort food Fillet of Beef in Puff Pastry with Sauce Madeira and Potato Pancakes.

Santa Fe, New Mexico

Episode | From: Man v. Food

Casey Webb's search for the biggest and best in Santa Fe, New Mexico, starts with a sopapilla stuffed with carne asada. Then he takes on some game-changing ice cream flavored with the local delicacy, green chiles. Finally, he ends up in a challenge with three hubcap-sized pancakes weighing in at 4 pounds total.

Best Morning Ever

Episode | From: Food Network Specials

The perfect day starts with a special salute to the sun and two necessary ingredients -- good friends and good food! Tia Mowry's best girls enjoy a healthy and flavorful Sunday-funday brunch after practicing some tips to stay fit. Including: Fresh Fruit Smoothie, Banana Pancakes with Blistered Berries, Flavorful Quinoa Breakfast Bowl with Crispy Kale Chips, and Mango Bellinis.

Beer for Breakfast

Episode | From: Lighten Up!

On this show, Christina and Janette have the perfect breakfast to cook up after a night on the town. It's all about beer! You won't believe how fluffy and delicious both the light and original versions of their pancakes are - and either Christina's Beer Sausage and Home Fries or Janette's (Lite Turkey) Kielbasa Home Fries are the perfect accompaniment.