FoodNetwork Site Search Results

Refine by:

Showing 4,971 - 4980 of 5,217 results for paprika

What Up, Dog?

Recipe | Courtesy of Brian Boitano
Total Time:
1 hour 33 minutes

Cast Iron Tandoori Chicken

Recipe | Courtesy of Richard Blais
Total Time:
1 day 45 minutes

Cajun Blackened Steak with Sugar Snap Peas

Recipe | Courtesy of Roger Mooking
Total Time:
1 day 26 minutes

Huevos Tripados Peruvian Tomatoes and Egg Noodles

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Butter Chicken with Peas

Recipe | Courtesy of Ezra Potash|Adeev Potash
Total Time:
1 hour

Classic Indian Dishes

Episode | From: Alex's Day Off
Alex makes some of her greatest hits of Indian Dishes. Taken from her childhood memories of her Mother cooking with Indian spices, Alex adds her own authentic style to each dish. Braised chicken thighs are slathered in a tomato sauce and infused with a blast of spices. For a side, Alex turns an innocent head cabbage into an unforgettable side of Indian mischief. The appetizer is cauliflower dusted with smoked paprika, coated in beer batter, and fried into little fritter nuggets. Plus, she bakes some tangy Indian bread, naan, which acts like an extra utensil for all of these dishes.

Returning Champs

Five former Christmas Cookie Challenge champions return to the workshop for another round of competition, and hosts Ree Drummond and Eddie Jackson have devised their toughest cookie tasks for the occasion. First, the cookie makers have to create an entire Christmas village puzzle out of six perfectly interlocking cookies. Then they craft the tallest cookie displays ever seen, making massive Christmas mantels complete with realistic fireplaces. The heat is on as they infuse their cookies with warm spices like coriander, cloves, chile powder and paprika, but only one champion will win for the second time and claim the "Best of the Best" title.

Marmitako

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger
Total Time:
2 hours

Brick in the Wall Bird with Salsa Verde

Recipe | Courtesy of Guy Fieri
Total Time:
40 minutes

What's New