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Peasant Bread

Video | 01:44
Vivian Chan finds out if baking simple, no-knead peasant bread lives up to the hype.

How to Poach Eggs

Video | 01:57
Robert Irvine reveals the secret to perfectly poached eggs.

How to Store Fresh Herbs

Video | 01:38
Robert Irvine shares two ways to store fresh herbs so that they last days longer.

How to Clean and Season a Cast Iron Pan

Video | 01:51
Robert Irvine recommends 10 or so rounds of cleaning, oiling and drying to achieve a well-seasoned cast iron pan.

Fried Stuffed Zucchini Flowers

Video | 01:00
These delicate zucchini flowers are stuffed with a creamy mixture of ricotta, mozzarella and Parmesan before being fried to a golden brown.

Potato and Mushroom Vareniki

Video | 06:23
These soft dumplings are stuffed with a potato-and-mushroom mixture and are finished with crispy bacon-like salo bites and sweet onions slowly caramelized in the rendered salo fat.

Maneet's Eats Trailer

Video | 00:59
Chef Maneet Chauhan breaks down how to make the best Indian dishes, from the market to the dinner table.

Dafne's Ramen Bowl

Video | 01:28
Dafne Mejia takes the ramen from her college days to the next level with fresh charred corn, pork broth and a perfect three-minute egg yolk.

Tomahawk Chop

Video | 02:19

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