Trisha Yearwood takes some of the stress out of Thanksgiving meal prep by using her slow cooker to make tender acorn squash, which gets a drizzle of brown butter and sprinkling of thyme for a simple Thanksgiving side dish.
Get an entire vegetarian Thanksgiving meal in one dish: creamy butternut squash, crisp green beans, cornbread with savory cranberries and pecans, plus butter carrots. It also makes a beautiful centerpiece of the feast.