It's time to cut the fat and amp up the nutrients! Not only does this macaroni and cheese have broccoli (cheddar's best friend), but there's also cauliflower, acorn squash and Greek yogurt in place of heavy cream. This guilt-free dish is waiting for you!
Antonia Lofaso continues the Feast of the Seven Fishes celebration with tempura-battered squash flowers filled with a creamy ricotta, mascarpone and crab mixture.
This Mexican joint in Oregon serves up a tasty tamale packed with Portobello mushrooms and butternut squash, then covered in a homemade enchilada sauce.
Dan Churchill demonstrates how to make this hearty dish inspired by Guy's Grocery Games that's a fantastic combination of pasta, vegetables and creamy alfredo sauce.