Marc Summers travels to French toast restaurant and then learn the origin of the waffle fry. Unwrapped those crunchy onion toppings, and see what goes into French Dressing, the French Chew, and French Bread.
Writer-turned-performer Bowen Yang joins Elena to savor a martini moment, discuss growing up with a multicultural breakfast and get sweet and savory with cheddar chicken and waffles.
Three of the chefs will have to make their waffles in weird ways. Then, two chefs get stuffed together as they make empanadas. Finally, two chefs get a workout as they make lemon meringue pies.
Sunny, inspired by her days in the Golden State, whips up a classic West Coast combo: Chicken and Waffles. Paired with lightly sautéed collards, Sunny's take on the duo is sure to satisfy.