Season 2, Episode 7

Who Dat' Nation Fixin' Anita's Grill!

New Orleans is all about two things: food and football! Once a hotspot for Sunday tailgating, Anita's Grill has lost a lot of its business to other sports bars that have opened up nearby. With the help of the community, can Renovation Expert Ty Pennington and Chef Amanda Freitag score a touchdown with Saints-inspired colors and crowd-pleasing foods, before the owner, Arnold, tries to come home early?
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Recipes From This Episode

Grilled Boudin and Creole Mustard

Oyster Po'Boy with Anita's Remoulade

Shrimp and Grits

Cajun Jambalaya

Previous Episode

Beat-Up Bohemian Chic

Next Episode

Cuban Diner Crisis


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