Season 14, Episode 5

Cook Like a Pro: Good Vanilla

For Ina Garten, good vanilla extract makes all the difference. That's why she makes her own Home Made Extract and then uses it in a showstopping Vanilla Rum Panna Cotta with Salted Caramel. She whips up a batch of Vanilla Shortbread Hearts with a vanilla glaze and bakes her moist and delicious Vanilla Cream Cheese Pound Cake. Finally, a cup of White Hot Chocolate hits the spot.
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Recipes From This Episode

Vanilla Cream Cheese Pound Cake

Honey Vanilla Crème Fraîche

Vanilla Extract

Vanilla Rum Panna Cotta with Salted Caramel

Shortbread Hearts

Vanilla Glaze

White Hot Chocolate

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Friday
May 4
12:30pm | 11:30c

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