Season 2, Episode 3

Dough Business

A weird hot dog and a cheese that doesn't want to melt are two of the tricky ingredients that the young competitors face in the appetizer round, then retro candies result in some surprising pops in the entree plates. And the cookie dough in the dessert round is perfectly safe to serve raw, but will the finalists opt to cook it before serving it to judges Monti Carlo, Scott Conant and actress Sarah Michelle Gellar?
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