Season 1, Episode 11

Tuscan Feast - Benvenuto Familia

Learn the art of Italian Cooking with recipes like Antipasto, Tortellini, Rolled Veal Scaloppine, and Glazed figs with marscapone cream, all while learning the techniques behind the "moveable feast" and making homemade pasta.
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Recipes From This Episode

Glazed Figs with Mascarpone Cream

Veal Scaloppine with Asparagus and Chanterelle Cream Sauce

Cheese Ravioli with Red Pepper Sauce

The Best of the Brunch
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