Season 4, Episode 3

Triple D Nation: Culinary Kaleidoscope

On this trip, Guy Fieri's looking for culinary creations you can really sink your teeth into. First up, Guy meets up with Bobby the Butcher in who-knows-where New Hampshire to check out his catering truck full of beef tips, grilled shrimp and dirty bird wings. Then, there's punk rockin' pierogi in Columbus, Ohio, and an Italian eatery in New Jersey makin' homemade gnocchi and Grandma Pie.
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Recipes From This Episode

Di Parma Flatbread

Apple Juniper Sausage

Bobby the Butcher's DDDirty Birds

Grill & Chill Shrimp Cocktail

Triple D Nation: From Fried to Sides
Triple D Nation: Soups, Stews and Seafood

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