Season 19, Episode 3

Big Time Bites

This trip, Guy's rolling up to some joints pullin' out all the stops. In New York's East Village, the neighborhood spot plating up a standout burger worthy of a four star review. In Eureka, Calif., the popular hangout servin' up all kinds of local favorites fired up in the righteous oven, from roasted oysters to wild mushroom cobbler. And in Ridgewood, N.Y., the rocking Vietnamese joint in an obscure industrial park kickin' out authentic dishes like banh xeo and suon nuong xa.
See Tune-In Times

Recipes From This Episode

Duck Confit Poutine

Traditional Banh Xeo with Nuoc Cham Sauce

Roasted Onion and Smoked Chile Oyster Sauce

Restaurants From This Episode

Upcoming Airings

See Full Schedule
Friday
May 10
11:30pm | 10:30c
Saturday
May 11
2:30am | 1:30c
All Things New York
Keepin' It Real

On TV

Guy's Ranch Kitchen

8:30am | 7:30c

Guy's Ranch Kitchen

9:30am | 8:30c

Chopped

12pm | 11c

Chopped

1pm | 12c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c
On Tonight
On Tonight

Wildcard Kitchen

9pm | 8c

Chopped

11pm | 10c

Chopped

2am | 1c

Chopped

3am | 2c

What's New

Latest Stories