How to Make the Dishes Seen on DDD

Take a culinary tour around the country without leaving your kitchen with these recipes from Guy's favorite stops.

Photo By: Citizen Pictures

Photo By: Citizen Pictures ©2800 Speer Blvd Denver CO 80211

Photo By: Matt Armendariz ©2013, Television Food Network, G.P. All Rights Reserved

Photo By: Citizen Pictures

Photo By: Citizen Pictures

Photo By: Citizen Pictures

Photo By: Citizen Pictures

Photo By: Citizen Pictures ©2800 Speer Blvd Denver CO 80211

Photo By: Citizen Pictures

Photo By: Citizen Pictures ©2800 Speer Blvd Denver CO 80211

Jack and Cola Bread Pudding with Whiskey Ice Cream

This decadent dessert from South of Beale in Memphis is inspired by the flavors of the classic combo of whiskey and cola.

Get the Recipe: Jack and Cola Bread Pudding with Whiskey Ice Cream

Texas Chili

Three different types of dried chiles go into one of the best chilis Guy has tried on Triple D. This 24th Street Cafe favorite simmers in the oven leaving your stove free for other purposes.

Get the Recipe: Texas Chili

Ba'Corn Cheese

Once you get a taste of this unique combination of corn, cheese and bacon it will become your new must-have side. Guy loved this unique dish from The Bun Shop in Los Angeles, saying, "I've never seen anything like it."

Get the Recipe: Ba'Corn Cheese

Mom's Meatloaf

Just like mom used to make! Try this comforting classic from Charity Boyd of South Side Soda Shop.

Get the Recipe: Mom's Meatloaf

Boot Dumplings

These crispy bites of smoked pork and shrimp from Bootleggers Modern American Smokehouse are drizzled with a house-made mango-chipotle barbecue sauce.

Get the Recipe: Boot Dumplings

Nepali Momo

Chef Phinsto Lama of Momo Ghar is cooking up Tibetan and Nepalese specialties in the middle of an international market in Columbus. Learn how to make her signature Tibetan steamed chicken dumplings topped with a spicy fenugreek tomato sauce.

Get the Recipe: Nepali Momo

Kao Soi

Chef and Owner Kim Naka and her daughters are creating authentic Thai dishes in Boulder at Aloy Thai. If you can't make it to Colordao, whip up this fragrant Kao Soi in your kitchen.

Get the Recipe: Kao Soi

Black Truffle Mac and Cheese (Hangover Grilled Cheese)

This sandwich from The Grilled Cheese Bistro is stuffed with gooey, three-cheese mac and cheese and lobster. We hear it cures a hangover.

Get the Recipe: Black Truffle Mac and Cheese (Hangover Grilled Cheese)

Kalbi Short Ribs

Crowds line up for Hawaiian classics at this can’t-miss joint by the Maui airport. Da Kitchen's marinated short ribs are a standout favorite. Get the secret recipe for their homemade teriyaki sauce to make this lip-smacking favorite at home.

Get the Recipe: Kalbi Short Ribs in Da Kitchen Teriyaki Sauce

Nonna's Traditional Meatballs

These traditional pork and beef meatballs from The Meatball Stoppe are simmered in a house-made Roasted Tomato Sauce. Serve them over creamy polenta to get the authentic restaurant experience.

Get the Recipe: Nonna's Traditional Meatballs

Root Beer Pulled Pork

If you can't make it to Modesto to seek out Food Fix Truck, create their succulent Root Beer Pulled Pork at home. Rubbing the meat with salt and pepper a day ahead allows for more flavor development during braising.

Get the Recipe: Root Beer Pulled Pork