Season 37, Episode 1

Chicken and Ribs

This trip, Guy Fieri's flyin' with chicken and so much more. In Santa Barbara, California, a butcher-restaurant combo is saucing up their chicken tacos and going fried on a stellar sandwich. In Delray Beach, Florida, an homage to mom includes a mouthwatering meaty pasta and off-the-hook seafood stew. Then in Las Vegas, a wild chef is going over the top with his gorgeous Thai creations.
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Recipes From This Episode

Short Rib Pappardelle

What's Zaap? Noodle

Mole Chicken Tacos

Fried Chicken Sandwich

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Friday
Apr 26
8pm | 7c
Saturday
Apr 27
3am | 2c
Saturday
May 25
10:30pm | 9:30c
Sunday
May 26
1:30am | 12:30c
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