Season 11, Episode 10

Fully Loaded

This trip, Guy's pulling in for some big flavor. In New Orleans, a corner restaurant and bar where the local seafood sandwich is so large they call it The Barge. In Carmel, Ind., a joint serving Jersey cheese steaks topped 33 different ways. And in Bridgeport, Conn., Triple D fans show us their favorite spot for burgers, dogs and seafood.
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Recipes From This Episode

Canteen Clam Chowder

Grits and Grillades

Jersey's Fruit and Nuts Granola

Restaurants From This Episode

From Crepes to Kreplach
From Mozz to Matzo Balls


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