Season 13, Episode 7

Global Traditions

This trip, Guy's tasting all kinds of international comfort classics. In Santa Barbara, Calif., the authentic British fish 'n chips joint known for keepin' it real -- from the haggis to the toad in the hole. And in New York, the legendary century-old red sauce joint servin' up Italian staples like meat sauce with homemade pappardelle.
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Recipes From This Episode

Traditional British Fish and Chips

Traditional British Mushy Peas

Mac's Toad-in-the-Hole (Non-Traditional)


Restaurants From This Episode

Meat Madness

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