Season 37, Episode 2

Meat and Sweet

This trip, Guy Fieri's pilin' up the meat along with a little sweet. In Santa Barbara, California, a hidden gem is puttin' out funky fusion like fried chicken bao buns and Korean paella. In Boynton Beach, Florida, a bomb butcher is creating elevated porchetta and scratch-made hot dogs. In Boca Raton, Florida, a food truck is stacking up a carnivore's dream and cooking brownie cheesecake right into a jar.
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Recipes From This Episode

Korean Fried Chicken Bao

The Barnyard Burger

Brownie Batter Cheesecake

Porchetta and Porchetta Rub

Korean Paella

Upcoming Airings

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Jun 15
4am | 3c
Jul 4
7:30pm | 6:30c
Chicken and Ribs
Mexican, Mediterranean and Mofongo

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