Season 27, Episode 6

Old Faces, New Places

This trip, Guy Fieri's visiting some familiar Triple D faces and checking out their new places. First, a primo pizza joint in Flagstaff, Ariz. firin' up pies with not-your-everyday toppings. Plus in Fairhope, Ala., a killer waterfront spot serving up serious seafood, like snapper collars and the bomb bouillabaisse. And in Miami, a chef dialin' up the funk factor with his spin on Chinese specialties like dandan noodles.
See Tune-In Times

Recipes From This Episode

Belgio Dulce Pizza

Dan Dan Mian (Dan Dan Noodles)

Sunset Pointe Bouillabaisse Build

Restaurants From This Episode

Upcoming Airings

See Full Schedule
Saturday
Jun 23
9pm | 8c
Sunday
Jun 24
12am | 11c

Previous Episode

A Passport of Flavor

Next Episode

From Pied to Fried

On TV

What's New

Latest Stories