Season 18, Episode 3

Servin' Up San Francisco

This trip, Guy's cruisin' the San Francisco coast for a diverse culinary road trip. First, Guy swings by the repurposed garage in the Mission District for some southern hospitality served up in braised beef short ribs and spicy shrimp and gravy. Then he's off to the NY-style deli crankin' out old-fashioned chicken noodle with matzo ball soup and potato latkes. And the food extravaganza ends at San Fran's food truck park, where the reinvented Japanese/Korean truck hooks Guy up with a totally unique take on Asian-fusion in the pork belly and short rib kojas.
See Tune-In Times

Recipes From This Episode

Restaurants From This Episode

Previous Episode

Meat Lover's Paradise

Next Episode

Cannoli, Fritters and Wings

On TV

The Pioneer Woman

9:30am | 8:30c

The Kitchen

10am | 9c

The Pioneer Woman

1:30pm | 12:30c

Bite Club

2pm | 1c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c
On Tonight
On Tonight

Chopped Junior

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped Junior

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c

What's New

Latest Stories