Season 0, Episode 78

Triple D Nation: Between the Bread

Guy Fieri's always down for a good sandwich, so he's stopping in to check out some of the Triple D Nation's latest creations. A food truck in Nashville put down roots and started churning out cheesy concoctions. A Denver diner's gone global, dishin' up eats from all over the world. A seafood joint in Miami put their signature dish inside two pieces of bread, and as a bonus, Guy's letting us in on a Fieri family tradition in Northern California.
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Recipes From This Episode

Monte Cristo

Turkey Di Parma Melt

Nashville Hot Chicken


Granzella's Reuben Sandwich

Restaurants From This Episode

Triple D Nation: Wings 'n' Things
Triple D Nation: From Brisket to Bison


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