Season 0, Episode 1

Fantasy Food Camps

Follow food lovers and adventure seekers as they travel to the food camps of their dreams. At Montana Country Cooking Camp, participants travel to a 17,000 acre family cattle ranch to bake sourdough bread in Dutch ovens over wood heat, pan-fry rainbow trout and prepare the perfect chicken patty on a cast iron skillet. In Texas Hill Country, a BBQ camp specializes in techniques with a southwestern twist. Both promise a culinary vacation you’ll never forget!
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Recipes From This Episode

Brisket, East Texas Style

Brisket, East Texas Style

Royal Tine Kabobs

Beer Can Chicken

Fire Broiled Trout

Watermelon-Injected Grilled Pork Tenderloin with Watermelon Salsa

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