Season 2, Episode 3

Thanksgiving Feast

It's the big Thanksgiving dinner, and this year it's all about keeping it simple. Giada De Laurentiis asks her guests to each bring something that can be added to a large antipasti platter as an afternoon appetizer. Then, the big meal includes a Spicy Turkey Breast Cacciatore, Smokey Candied Carrots and Walnut Gremolata, Simple Wilted Greens and Chocolate Chunk Hazelnut Pie.
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Recipes From This Episode

Chocolate Caramel Crunch Pie

Spicy Turkey Breast

Wilted Baby Kale

Smokey Candied Carrots with Walnut Gremolata

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Happy Hour

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Thanksgiving Brunch

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