Season 2, Episode 10

Rush-Hour Dinners

Ellie shares her two time-crunch strategies to stay on the healthy straight and narrow – in advance and in a flash: tasty super-fast chicken satay with spicy peanut sauce, sesame stir-fried greens served with fragrant jasmine rice. And to stash in the refrigerator, delicious make-in-advance portobello lasagne rollups and easy tomato sauce. Two perfectly delicious, perfectly healthy balanced meals that make it to the table fast.
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Recipes From This Episode

Portobello Lasagna Rollups

Chicken Sate with Spicy Peanut Dipping Sauce

Easy Tomato Sauce

Sesame Stir-Fried Chinese Greens

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