Season 2, Episode 13

Thrill of the Grill

Ellie cooks up healthy grilled food that can be eaten all year round come rain or shine. Babaganoush a smoky egg plant dip, spice rubbed lamb pops, grilled heart of romaine and scallion skewers, a vibrant orange, radish and mint salad and grilled fruit with spiced chai syrup.

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Recipes From This Episode

Orange, Radish, and Mint Salad

Grilled Fruit with Spiced Chai Syrup

Babaganoush

Spice Rubbed Lamb Pops

Grilled Scallion Skewers

Grilled Hearts of Romaine

Previous Episode

Homemade Takeout

Cool Summer

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