Season 1, Episode 20

Easy Appetizers

Shrimp Ravioli in Saffron Broth, Tuna and Mushroom Kebabs with Wasabi Vegetable Salad
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Recipes From This Episode

Mustard Shallot Vinaigrette

Shrimp Ravioli in Saffron Broth

Smoked Salmon and Trout with Chive Oil

Tuna and Mushroom Kebabs with Wasabi Vegetable Salad

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Fresh Pasta

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